Seasoned, fried and served with a sweet chilli dressing
Tasmanian Scallops in a lime and ginger sauce
Prawns, Salsa Verde, Cashews in a Balsamic, Garlic and Chilli Glaze
Seasoned and fried tossed in a maple soy glaze
Flatbread with garlic & cheese topping
Served with Berry Compote
Vanilla Ice Cream - Espresso - Hazelnut Liquer
Available on Request
Berry Compote & Vanilla Ice Cream
Catch Of The Day - Provided on Request
A Medley Of Premium Australian Seafood in a creamy garlic sauce
With Your Choice of Side - Salad, Seasonal Veg, Chat Potatoes, Chips.
With Your Choice of Sauce - Gravy, Mushroom, Pepper, Red Wine Jus.
Add Prawns - 12
Beer battered white fish, served with chips, salad, lemon & tartare.
Crispy Pork Belly, Pumpkin Puree, Crispy Chat Potatoes, Seasonal Greens
With Red WIne Jus.
Cauliflower, White Bean & Tahini Puree, Almond Tabbouleh
& Bang Bang Mayo
.svg)
.svg)
