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At The Wharf, we celebrate the spirit of Tasmania's East Coast. We keep it simple - locally sourced, sustainable, seasonal ingredients and seafood. Our dishes draw on flavours from around the world, but they're always grounded in what this region does best.
The first Friday of the month. Join us for a Friday Night Feast inspired by flavours from around the world, paired with drink specials and live music from local band “Waiting for Ben”. Monthly raffles and prizes all season.
Keep an eye out for our seasonal set-menu nights, including Father's Day lunch and dinner sittings and other special occasions throughout the year.
Order any 3 shared plates and the 4th is on us. Monday & Tuesday, all winter long.